Some dieters find it helpful to drink a glass of water when they feel hungry between meals, or just before a meal. However, I do not recommend this as a regular appetite-reduction tactic. Firstly, because hunger is an important indicator of low blood sugar, which water can do nothing to correct. And if blood sugar falls too low, it can lead to irresistible urges to eat junk food or binge. Secondly, drinking water purely to fill up your stomach is merely an artificial short-term measure which does nothing to help create the sort of eating habits that are essential for long term weight control.

The body maintains a healthy fluid balance by a complex cell mechanism involving sodium, potassium and other electrolytes. In simple terms, if you eat too much salt (sodium) you will retain more water, leading to weight gain. Anyone who suffers from fluid retention and accompanying swelling (edema), especially women who experience premenstrual symptoms (PMS) or obese men with high blood pressure, is advised by dietitians to follow a low sodium diet (eg. the DASH diet). Ideally, limit your intake to 1000 milligrams of sodium per day, until the water retention eases.